With Edouard Loubet’s team
(except July and August)

Sunday – Day 1 –
Welcome Dinner
Drinks included

Monday – Day 2 –
Cooking class
Gathering wild herbs of the Luberon, natural essences and edible flowers
Meat of our region : cooking and presentation of the various pieces
Fish of Provence and sauces : How to choose fish and prepare them with sauces
Seasonal vegetables : origin, preparation, cooking, seasoning
Gourmet Lunch “Edouard Loubet’s Classic”, drinks included

Tuesday – Day 3 –
Cooking class (Morning Session)
Treats and sweets
Desserts flavored with infused plants
The art of bread : cereals of yesterday, spelt, millet
Gourmet Dinner “Edouard Loubet’s Classic”, drinks included

Wednesday – Day 4 –
Country Picnic included
Wine of the Luberon : tasting with our sommelier at a local winemaker

Starting from :
645 € per person based on two people sharing
565 € per non participating companion
390 € extra for single use